Ranches & Range

Picture of Gray Ranch Gather

Morris Grassfed Beef – T.O. Cattle Company

“We are a family owned company. We practice Holistic Management™ on the rangelands we manage, taking into account the land, animals, and people affected by our decisions. We welcome you to our website and invite you to take a ranch tour of our operations and learn about the ecological and health benefits of certified, 100% grassfed beef.”

 – The Morris Grassfed Team



Paicines Ranch

“Our intention is to preserve and enhance both the natural and man-made features of the ranch and make them accessible to visitors, while producing delicious pastured meats. Our pastures and row crop ground are all certified organic, and we manage the ranch using the principles of Holistic ManagementTM.”


 Yellowstone Grassfed Beef – Two Dot Ranch

“All the beef sold by Yellowstone Grassfed Beef is raised following strict standards of both land stewardship and quality of beef. This part of southwestern Montana offers some of the most pristine grasslands in the world, and many of the folks that have been ranching here are fourth and fifth generation—which for Montana is practically ancient history. Our ranches know how to raise beef, but also know the value of healthy land, and that the two are closely tied together.”



“Belcampo owns and sustainably manages ranches and farms in California, Belize and Uruguay that produce food of the highest quality and integrity.  In California all Belcampo animals are raised at the base of Mt. Shasta, where we grow our pastures, and cultivate our fields the old fashioned way within a holistic context.  Our success is measured by our ecology’s health: our soils become richer, our pastures and fields denser, our water cleaner, and our energy sources more sustainable.”